Warm Apple Pie Latte

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini.

Cozy up with this warm fall-flavored apple latte.

Apple sauce, almond milk, caramel sauce, cinnamon along with some coffee are the simple ingredients that make this a fall favorite. Enjoy!

INGREDIENTS

For latte

• 1 shot of expresso (you can also use brewed coffee of choice)
• Plant-based milk made with the NutraMilk to fill mug (I used almond)
• 2 tbsp. Apple sauce
• 1 tbsp. Caramel sauce (store bought or homemade)
• cinnamon
• whipped cream (optional-use coconut whipped cream for plant-based recipe)

For almond milk

• 1 cup (150g) almonds
• 1 quart (946ml) water
• 1/8 teaspoon Pink Himalayan salt (optional)

INSTRUCTIONS

For almond Milk

• Start by making fresh almond milk with the NutraMilk:
• Place almonds in the NutraMilk container.
• Press Butter cycle, set for 7 minutes.
• Press Start.
• Add water and replace lid.
• Press Mix (do not change the default Mix time).
• Press Start.
• Press Dispense, open spigot and fill your container with almond milk.
• Whisk together milk, apple sauce and caramel sauce until well-combined.
• Pour expresso into coffee mug and fill with milk mixture.
• Top with whipped cream and sprinkle cinnamon on top. Enjoy!