Peanut Butter Pie

Whip up this super easy pie for all the peanut butter lovers in just minutes. Only 5 ingredients, including fresh nutritious peanut butter made with the NutraMilk. Enjoy!

Check out all the healthy nutrients that peanut butter made in the NutraMilk provides.

INGREDIENTS

• 1 1/2 cup peanut butter made with the NutraMilk
• 4 1/2 overripe bananas
• 1 tbsp. pure vanilla extract
• 1/8 tsp salt
• 1/3 cup coconut oil
• sweetener of choice, such as a pinch stevia or 1/4 cup powdered sugar (if you have no sweet tooth, you can omit)
• 1/3 cup chocolate of choice, melted (optional – for topping)

For crust

• 1 ½ cup almonds, cashews or other raw nuts of choice
• 1 cup of dates or raisins
• 1/8 tsp. salt
• 3 tbsp. cacao powder

For peanut butter

• 2 cups (275g) peanuts (untoasted, unsalted)
• pinch salt (optional)

INSTRUCTIONS

• Making the peanut butter
  • Place peanuts in the NutraMilk container.
  • Press Butter cycle, set for 2-3 minutes.
  • Press Start.
  • Open the container lid.
  • If necessary, set for an additional 1-2 minutes for a creamier butter.

• For the crust: Add raw nuts to the all ingredients to the Nutramilk and process until fine crumbles form. Press in to a parchment-lined 9-inch spring form.

• For the peanut butter pie: process all pie ingredients until completely smooth in the NutraMilk. Pour filling over the crust, and refrigerate 3-4 hours or until firm enough to easily slice.

• Drizzle melted chocolate and decorate with raw peanuts- Let chocolate harden a bit and enjoy!
• Store leftovers in the fridge or freezer so the pie stays firm.

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini.

Recipe inspired by Chocolate Covered Katie.